Lot 281 , A Chinese sang de boeuf dish, Qianlong mark and probably of the period (1736-1795), diameter 19cm, rim chip

A Chinese sang de boeuf dish, Qianlong mark and probably of the period (1736-1795), the glaze on the rim white graduating to a speckled copper red, six character Qianlong seal mark, diameter 19cm, rim chip
Estimate £400-600

A 1.5cm shallow chip to the rim, otherwise good condition.


Descriptions provided in both printed and on-line catalogue formats do not include condition reports. The absence of a condition statement does not imply that the lot is in perfect condition or completely free from wear and tear, imperfections or the effects of aging. Interested bidders are strongly encouraged to request a condition report on any lots upon which they intend to bid, prior to placing a bid. All transactions are governed by Gorringes Conditions of Sale.

Sold for £480