Lot 278 , Viard, A and Fouret - Le Cuisinier Royal,

Viard, A and Fouret - Le Cuisinier Royal,

Viard, A and Fouret - Le Cuisinier Royal, ou l'art de faire la cuisine, la patisserie et tout ce qui concerne l'office, pour toutes les fortunes. Treizième édition, augmentée de 1100 articles; et ornée de 9 planches pour le service des tables depuis 12 jusqu'a 60 couverts. Suivie d'une notice sur les vins, par M. Pierhugue, sommelier du Roi., 8vo, rebound half calf, Paris 1828, XXVIII
Estimate £50-70


Descriptions provided in both printed and on-line catalogue formats do not include condition reports. The absence of a condition statement does not imply that the lot is in perfect condition or completely free from wear and tear, imperfections or the effects of aging. Interested bidders are strongly encouraged to request a condition report on any lots upon which they intend to bid, prior to placing a bid. All transactions are governed by Gorringes Conditions of Sale.

Sold for £50